From producer to consumer
This stay in Allevard-les-Bains, in a healthy environment and clean air, is also an opportunity to eat local food. Of course, you can taste the products at the evening market or at the market during the week. But eating local products also means going directly from the producer to the consumer. What could be better than eating in a farmhouse inn? For those who raise geese, it is possible to stock up on good things such as foie gras, gizzards, rillettes…